Wednesday, March 25, 2009

Roasted Asparagus

Can asparagus be roasted? Yes, it can.

I suppose that the answer to the question should have been obvious. I mean what would stop asparagus from being roasted? (Are there any vegetables that you can't roast?) But then I never cooked it this way until recently.

Roasted Asparagus
  • Asparagus
  • 3 cloves minced garlic
  • Olive oil to coat
  • salt & pepper to taste
  • balsamic vinegar
  1. Preheat oven to 425 F.
  2. Prepare the asparagus (break off the tough ends).
  3. Toss with olive oil, garlic, salt and pepper.
  4. Place in a shallow baking dish.
  5. Cook for 15-20 minutes or until desired tenderness.
  6. Sprinkle with a small amount of balsamic vinegar if desired.

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